Items where Author is "Velkovski, Valentina"

Lozanovski, Zlatko and Velkovski, Valentina and Jankulovska, Angelka and Petkovska, Daniela and Arsovski, Denis and Zivkovikj, Gabriel (2026) CURCUMIN AND ITS STRUCTURAL ANALOGUES: A REVIEW OF SYNTHETIC STRATEGIES, ANALYTICAL METHODS AND PHARMACOLOGICAL POTENCIAL. In: 1 International Scientific Conference - Food Science, Nutrition, Innovative Technologies st and Sustainability, 03.10.2025, Veles, North Macedonia.

Xhevdet, Tahiraj and Velkovski, Valentina (2026) АНТРОПОМЕТРИСКИ, БИОХЕМИСКИ ИСПИТУВАЊА И ДИЕТАЛНИ СТАВОВИ КАЈ ДЕБЕЛИ ВОЕНИ ЛИЦА ОД РЕПУБЛИКА КОСОВО. ГОДИШНА КОНФЕРЕНЦИЈА (зимска сесија) на студентите на трет циклус студии за презентација на докторски проекти. Универзитет „Св. Климент Охридски“ Битола.

Zogaj, Florjana and Blazevska, Tatjana and Sallaku, Fatbardh and Thakur, Rakesh Ranjan and Çadraku, Hazir and Rathnayake, Upaka and Nandi, Debabrata and Antoska-Knights, Vesna and Pavlovska, Gorica and Bytyci, Pajtim and Lika, Erinda and Fetoshi, Osman and Velkovski, Valentina and Hasalliu, Rozeta and Đurin, Bojan (2026) Assessment of Groundwater Quality in some regions of Kosovo based on physico-chemical and microbiological parameters. Limnological Review. ISSN 2300-7575

Zogaj, Florjana and Blazevska, Tatjana and Antoska-Knights, Vesna and Pavlovska, Gorica and Velkovski, Valentina and Dimovska, Nina (2026) Assessment of microbiological and physico-chemical contamination of drinking well water in the Gjakova region. Book of Proceedings of the 1st International Scientific Conference – Food Science, Nutrition, Innovative Technologies and Sustainability.

Xhurkaj, Albulena and Stamatovska, Viktorija and Velkovski, Valentina and Kalevska, Tatjana (2026) CHEMICAL CHARACTERISTICS OF COOKIES MADE FROM FLOUR FROM DIFFERENT WHEAT VARIETY. KNOWLEDGE - International Journal, 75 (3). pp. 271-276.

Marky, Flamur and Blazevska, Tatjana and Velkovski, Valentina and Antoska-Knights, Vesna and Gruevska, Nevena and Temelkovska Ristevska, Katerina and Gacoska Jankuloska, Kristina (2026) Effects of vitamin C and D supplementation on pulmonary function, symptoms and inflammatory parameters in non-obstructive chronic bronchitis. Proceedings of Second International Scientific Agri -  Business Conference.

Temelkovska Ristevska, Katerina and Blazevska, Tatjana and Pavlovska, Gorica and Jankuloska, Vezirka and Velkovski, Valentina and Gruevska, Nevena and Jankuloska, Vezirka (2026) IMPACT OF WASTEWATER IRRIGATION ON HEAVY METAL CONCENTRATIONS IN VEGETABLES, WITH PRIMARY FOCUS ON Pb AND Cd. International Congress “From Research to Application”.

Temelkovska Ristevska, Katerina and Kalevska, Tatjana and Stamatovska, Viktorija and Velkovski, Valentina and Pavlovska, Gorica (2026) Impact of vegetable processing on lead and cadmium concentrations: A review. Book of proceedings of the 1st International Scientific Conference - Food Science, Nutrition, Innovative Technologies and Sustainability. pp. 161-168.

Trajkovska-Petkoska, Anka and Haliti, Arben and Velkovski, Valentina and Uzunoska, Zora and Pavlovska, Gorica and Blazevska, Tatjana and Dimkovski Pavlovska, Martina and Samet, Aksu (2026) Postoperative nutrition and long-term anthropometric changes following laparoscopic sleeve gastrectomy. Proceedings of Second International Scientific Agri-Business Conference "AgroMak 2026", Kumanovo.

Lozanovski, Zlatko and Velkovski, Valentina and Jankulovska, Angelka and Bajramoska, E. (2026) Quantification of daily glycemic oscillations in hospitalized patients treated with insulin: Biochemical parameters and nutritional interference. In: 1st International Scientific Conference - Food Science, Nutrition, Innovative Technologies and Sustainability, 03.10.2025, Veles, North Macedonia.

Haliti, Arben and Velkovski, Valentina (2026) ЕВАЛУАЦИЈА НА БИОХЕМИСКИТЕ ПАРАМЕТРИ КАЈ ВОЗРАСНА ПОПУЛАЦИЈА ОД РЕПУБЛИКА КОСОВО ПРЕД И ПО ЛАПАРОСКОПСКА SLEEVE ГАСТРЕКТОМИЈА, СО НУТРИТИВЕН ДИЕТЕТСКИ ПЛАН И ПРЕПОРАКИ. ГОДИШНА КОНФЕРЕНЦИЈА (зимска сесија) на студентите на трет циклус студии за презентација на докторски проекти. Универзитет „Св. Климент Охридски“ Битола.

Zogaj, Florjana and Blazevska, Tatjana and Sallaku, Fatbardh and Thakur, Rakesh Ranjan and Çadraku, Hazir and Rathnayake, Upaka and Nandi, Debabrata and Antoska-Knights, Vesna and Pavlovska, Gorica and Bytyci, Pajtim and Fetoshi, Osman and Lika, Erinda and Velkovski, Valentina and Đurin, Bojan (2026) Seasonal and Spatial Assessment of Heavy Metal Contamination in Groundwater in the Republic of Kosovo. MDPI.

Lozanovski, Zlatko and Velkovski, Valentina (2026) Synthesis and spectrophotometric analysis of 3,5-bis(arylidene)-4-piperidones. In: 1st International Scientific Conference - Food Science, Nutrition, Innovative Technologies and Sustainability, 03.10.2025, Veles, North Macedonia.

Dina, Kustrim and Velkovski, Valentina and Samet, Aksu and Blazevska, Zagorka (2025) IMPACT OF DIETARY SUPPLEMENT RECOMMENDATIONS ON HEMATOLOGICAL AND BIOCHEMICAL PARAMETERS IN CANCER PATIENTS FROM KOSOVO: A SIX-MONTH CLINICAL EVALUATION. Global Scientific.

Gajdoš Kljusurić, Jasenka and Antoska-Knights, Vesna and Durmishi, Berat and Rizani, Smajl and Jankuloska, Vezirka and Velkovski, Valentina and Jurinjak Tusek, Ana and Benkovic, Maja and Valinger, Davor and Jurina, Tamara (2025) Data Analyses and Chemometric Modeling for Rapid Quality Assessment of Enriched Honey. Chemosensors, 13 (7).

Dina, Kustrim and Velkovski, Valentina (2025) Прехранбени навики и препораки во насока на правилен начин на исхрана базирани од анкета и биохемиски параметри на онколошки пациенти од Косово. Doctoral thesis, University "St. Kliment Ohridski" - Bitola.

Velkovski, Valentina and Blazevska, Tatjana and Pavlovska, Gorica and Temelkovska Ristevska, Katerina (2025) Consumer Attitudes, preferences and market trends in nutricosmetics: A quantitative study. Knowledge International Journal.

Heta, Ganimete and Zeneli, Vehbi and Velkovski, Valentina and Stamatovska, Viktorija and Pavlovska, Gorica (2025) DETERMINATION OF CHROMIUM CONCENTRATION IN LEAFY VEGETABLES (PARSLEY, SPINACH, LETTUCE) AND FRUIT VEGETABLES (PEPPERS, EGGPLANT AND CUCUMBER) FROM AREAS NEAR A SMELTER FACTORIES. KNOWLEDGE – International Journal.

Blazevska, Tatjana and Velkovski, Valentina and Menkinoska, Marija and Antoska-Knights, Vesna and Temelkovska Ristevska, Katerina and Spasovska Janevska, Jelena and Jankulovska, Angelka and Dimovska, Nina (2025) The impact of physical activity on the occurrence of obesity and undernutrition in the adolescent population. International Journal of Food Technology and Nutrition.